About product «Dough divider Sottoriva SE»
We represent You a Dough divider SE made by SOTTORIVA, which is perfect for delicate work with raw materials, which is made from flour of different grades – from rye to wheat. Using ofthis professional equipment allows to get equal size and mass of dough pieces of various bakery products. Announced dimensions of Dough divider SE from iPelican catalog: length – 800 mm, depth – 500 mm, height – 1090 mm. Herewith, case material – stainless steel, that makes exploitation of the Dough divider reliable and long life. Dough divider SE has a modern design, and more of it, has a robust construction and high-quality internal components, thatguarantees continual term of smooth operation. Moreover, the application ofthis offered machine allows to optimize the process of preparing of different bakery products, that makes it suitable for applying from small private bakeries and in production halls.