About product «Convection oven Sirman Aliseo 2/3»This represented model of Convection ovenAliseo 2/3 made by SIRMAN is great for baking a variety of pastries, and moreover for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. With applying ofthis represented professional equipment baking process is substantially accelerated, that allowsto optimize the performance of a professional kitchen. According to the manufacturer's instruction dimensions Convection oven Aliseo 2/3 from iPelican catalog: length – 600 mm, depth – 570 mm, height – 515 mm. Adjusted work dimensions – 480 mm, work depth – 360 mm, work height – 300 mm. For this Convection oven Aliseo 2/3 minimal temperature features25 °C. And maximum temperature is about300 °C °C. Optimal gastronome container size – 440х330. Very convenient, that Convection oven Aliseo 2/3 gives an opportunity bake bakery and confectionery products of the excellent quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatanyway, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electromechanical.
The design of the carcass and working chamber of the Convection oven satisfies all quality standards. In represented model case material – stainless steel. Announced by the manufacturer's instruction colour of the carcass – grey. Furthermore, work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 2.6 kW.