About product «Convection oven Sirman Scirocco 4 Plus»This offered model of Convection ovenScirocco 4 Plus made by SIRMAN is aimed for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. By using ofthis represented equipment baking process is substantially accelerated, that provides an opportunityto optimize the performance of a professional kitchen. Announced dimensions Convection oven Scirocco 4 Plus from iPelican catalog: length – 595 mm, depth – 570 mm, height – 520 mm. Adjusted work dimensions – 460 mm, work depth – 410 mm, work height – 348 mm. For this Convection oven Scirocco 4 Plus minimal temperature features50 °C. And maximum temperature is about250 °C °C. Optimal gastronome container size – 442х325. It is important to notice, that Convection oven Scirocco 4 Plus gives an opportunity bake bakery and confectionery products of the excellent quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatduring the treatment, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electromechanical.
The design of the carcass and working chamber of the Convection oven satisfies all standards of quality. In represented model case material – stainless steel. Announced colour of the carcass – grey. Furthermore, work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 2.6 kW.