About product «Bain-marie Airhot SB-6000»
This represented Bain-marie SB-6000 made by AIRHOT is a type of professional establishment, which is specially designed to maintain optimal temperatures of already prepared dishes, that provides an opportunity avoid cooling and subsequent heating, which may adversely affect even on gustatory quality. In order to keep the temperature optimal for each meal есть gradual temperature adjustment, that provides an opportunity to decrease probability of drying and boiling. According to the manufacturer's instruction dimensions Bain-marie SB-6000 from iPelican catalog: length – 340 mm, depth – 340 mm, height – 395 mm. The design of Bain-marie answers all quality standards. And, in this model case material – painted metal, that ensures long term of exploitation. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 0.4 kW.