Blast chiller cabinet AHT BC081 AF

  • Type
    Blast chiller cabinet
  • chambers quantity
  • voltage
    230 V
  • current frequency
    50/60 Hz
  • power
    1.5 kW
  • standard
  • length
    790 mm
  • depth
    800 mm
  • height
    1320 mm
  • output (+90 to +3 in 90 min)
    25 kg
  • gastronome containers capacity
  • compressors quantity
    1 pcs
  • gastronome container size
    GN 1/1-100
  • mobile trolley
  • door closer
  • doors type
  • temperature probe
  • case material
    stainless steel
  • rear side material
    stainless steel
  • internal volume material
    stainless steel
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About product «Blast chiller cabinet AHT BC081 AF»

Blast chiller cabinet BC081 AF made by AHT is generally used for rapid-chilling of pre-processed products. According to the manufacturer's instruction dimensions Blast chiller cabinet BC081 AF from iPelican catalog: length – 790 mm, depth – 800 mm, height – 1320 mm. And chambers quantity – 1. For the convenience thereестьalso gastronome containers guides. Adjusted gastronome container size – GN 1/1-100.

Blast chiller cabinet BC081 AF hasT (tropical) climate class. In the model BC081 AF minimal temperature features 3 °C. General compressors quantity – 1. And compressor cooling compressor cooling. It should be noticed, that in represented model aggregate compartment location bottom. For the convenience of operation of Blast chiller cabinet there is есть temperature probe in it. This Blast chiller cabinet is quite simple to use, control system – electronic. Blast chiller cabinet BC081 AF has a robust configuration and durable internal components, that guarantees long lasting term of smooth operation. Moreover, case material – stainless steel. And internal volume material – stainless steel. In this model doors material – stainless steel. Required for the stable work of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 1.5 kW. The appliance of this Blast chiller cabinet will help in optimal way to organize the food storage at a wide variety of public catering establishments.

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