About product «Bain-marie Alto Shaam 500-HW/D6»
this offered Bain-marie 500-HW/D6 made by ALTO SHAAM is a type of commercial kitchen equipment, which is specially designed to maintain optimal temperatures of already prepared dishes, that allows avoid cooling and subsequent heating, which may adversely affect even on gustatory quality. Temperature range of the model 500-HW/D6: maximum temperature features93 °C, minimal temperature is 0 °C. In order to keep the temperature optimal for each meal есть gradual temperature adjustment, that allows to reduce to minimum probability of drying and boiling. According to the manufacturer's instruction dimensions Bain-marie 500-HW/D6 from iPelican catalog: length – 1730 mm, depth – 614 mm, height – 241 mm. Specified included gastronome containers quantity features 5. Thus, optimal gastronome container size is about GN 1/1-150. The design of Bain-marie satisfies all standards of quality. In this model case material – stainless steel, that ensures long term of exploitation. And, what is also very important, this Bain-marie is quite simple to use, control system – electromechanical. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 2.2 kW.