About product «Convection oven MEC PE 33»
This offered model of Convection ovenPE 33 made by MEC is made up specially for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. By using ofthis offered professional equipment baking process is substantially accelerated, that allowsto optimize the performance of a professional kitchen. Announced dimensions Convection oven PE 33 from iPelican catalog: length – 550 mm, depth – 520 mm, height – 585 mm. For this Convection oven PE 33 minimal temperature features30 °C. And maximum temperature is about280 °C °C. Optimal gastronome container size – 442х325. Furthermore, specified guide-to-guide distance for Gastronorm containers – 75 mm. It is also should be notified, that Convection oven PE 33 gives an opportunity bake bakery and confectionery products of the excellent quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatduring cooking process, the quality of food remains high. The design of the carcass and working chamber of the Convection oven answers all standards of quality. Used in manufacture work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 2.6 kW.