About product «Convection oven MEC GE 711 DSVR»
This represented model of Convection ovenGE 711 DSVR made by MEC is great for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. With applying ofthis professional equipment baking process is substantially accelerated, that provides an opportunityto optimize the performance of a professional kitchen. According to the manufacturer's instruction dimensions Convection oven GE 711 DSVR from iPelican catalog: length – 920 mm, depth – 845 mm, height – 885 mm. For this Convection oven GE 711 DSVR minimal temperature features30 °C. And maximum temperature is about260 °C °C. Furthermore, specified guide-to-guide distance for Gastronorm containers – 67 mm. Another advantage of the equipment is, that Convection oven GE 711 DSVR provides an opportunity bake bakery and confectionery products of high quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. Additionally, есть convection. It is also very important to note, thatduring all types of baking, the quality of food remains high. The design of the carcass and working chamber of the Convection oven answers all quality standards. Furthermore, work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 8.4 kW.