About product «Smokehouse Assum DSH-С01»This offered model of Smokehouse DSH-С01 made by ASSUM is a sort of professional equipment, generally used for rapid smoked fish, meat, and other various products. The construction of commercial kitchen unit consists of a metal box with special grates and additional tray. The temperature range of this model DSH-С01: maximum temperature is 135 °C, minimal temperature is about 37 °C. And also very important to know that due to useof this model of kitchen equipment suggests the possibility of both hot and cold smoking. During the process of hot smoking product is in a medium hot smoke, and eventually in parallel is performed additional heat processing of food. Announced dimensions of the Smokehouse DSH-С01 from iPelican catalog: length – 615 mm, depth – 307 mm, height – 310 mm. Specified shelves quantity is 4. It should be noted, that shelf type determines as lattice. The perfomance and the configuration of the Smokehouse accept standards. And, in represented model case material – painted metal, and due to that the long-time exploitation is provided, and moreover fully excluded the possibility of rust and minimizes the chance of burning food in the cooking process. And what is also important, such type of Smokehouse is very simple in use, control system – electronic.
This offered model, the SmokehouseDSH-С01, more than properly manufactured and functional, but also is very handy in exploitation.