Hearth oven Wiesheu DIBAS 4 vario

  • Type
    Hearth oven
  • levels
  • steam humidification
  • gastronome container size
  • light
  • case material
    stainless steel
  • doors material
  • voltage
    400 V
  • current frequency
    50/60 Hz
  • power
    19.2 kW
  • length
    930 mm
  • depth
    976 mm
  • height
    1420 mm
  • net weight
    310 kg

About product «Hearth oven Wiesheu DIBAS 4 vario»

This Hearth oven DIBAS 4 vario made by WIESHEU is used for baking a variety of pastries, and also for preparation of one-piece semi-finished products, dishes of fish, meat and vegetables. Applying this perfomed equipment, baking process is substantially accelerated, that allows optimize the working process of a professional kitchen. The peculiarity of these ovens is, that bakery products can be baken in them without using oven-trays, just on the surface of the ceramic hearth. Announced dimensions Hearth oven DIBAS 4 vario from iPelican catalog: length – 930 mm, depth – 976 mm, height – 1420 mm. Optimal gastronome container size – 600х400. It should be also mentioned, that Hearth oven DIBAS 4 vario gives an opportunity to bake bakery and confectionery products the highest quality. Also in the working chamber of Hearth oven thereесть translucent light lighting. In this represented model also there есть steam humidification. Herewith, it should be noted that during the process of baking quality of food remains high. The design of the carcass and working chamber answer all standards of quality. In perfomed model case material – stainless steel. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 19.2 kW.


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