Hearth oven Wiesheu DIBAS 4/8 vario

  • Type
    Hearth oven
  • levels
  • steam humidification
  • gastronome container size
  • light
  • case material
    stainless steel
  • doors material
  • voltage
    400 V
  • current frequency
    50/60 Hz
  • power
    28 kW
  • length
    930 mm
  • depth
    976 mm
  • height
    1820 mm
  • net weight
    355 kg

About product «Hearth oven Wiesheu DIBAS 4/8 vario»

This Hearth oven DIBAS 4/8 vario made by WIESHEU in optimal way for baking a variety of pastries, and more of it for preparation of one-piece semi-finished products, dishes of fish, meat and vegetables. Applying this perfomed professional equipment, baking process is substantially accelerated, that gives an opportunity optimize the working process of a professional kitchen. The peculiarity of these ovens is, that bakery products can be baken in them without using oven-trays, just on the surface of the ceramic hearth. According to the manufacturer's instruction dimensions Hearth oven DIBAS 4/8 vario from iPelican catalog: length – 930 mm, depth – 976 mm, height – 1820 mm. Optimal gastronome container size – 600х400. It should be mentioned, that Hearth oven DIBAS 4/8 vario allows to bake bakery and confectionery products the highest quality. To make the process of cooking very handy, in the working chamber of Hearth oven thereесть translucent light lighting. In this model also there есть steam humidification. Herewith, it should be noted that during the preparation quality of food remains high. The design of the carcass and working chamber satisfies all standards of quality. In perfomed model case material – stainless steel. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 28 kW.


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