About product «Pizza press Sigma SPZ 50»
This represented model of Pizza press SPZ 50 made by SIGMA is used for quick and qualitative handling pizza dough. With applicationof this offered machine You can easily make pizza dough base of required thickness and a given diameter. Pizza press fits perfectly not only at pizzerias, and moreover, at commercial kitchens ofgreat variety public catering facilities, which offer their visitors pizza of own production. Announced bu the manufacturer dimensionsof Pizza press SPZ 50 from iPelican catalog: length – 700 mm, depth – 820 mm, height – 840 mm. Furthermore, diameter features 500 mm. Used in manufacture case material – painted metal, that makes the applicationofthis represented equipment durable and long-time. The model SPZ 50 has a robust construction and excellent quality internal components. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 0.75 kW. The applicationof this model of Pizza press gives an opportunity to optimize the production of pizza, which is especially important for those establishments, at those this tasteful dish is of high demand.