About product «Dough divider Sigma SPM 22»
We represent You a Dough divider SPM 22 made by SIGMA, which is made specially for delicate work with raw materials, which is made from flour of different grades – from rye to wheat. Using ofthis equipment allows to get equal size and mass of dough pieces of various bakery products. According to the manufacturer's instruction dimensions of Dough divider SPM 22 from iPelican catalog: length – 680 mm, depth – 660 mm, height – 1470 mm. Using Dough divider maximum piece weight – 180 g, andminimum piece weight – 50 g. It is important to notice, that this described equipment is very handy, control system – electromechanical. Required for the stable operation of the equipmentmains power: voltage – 230 V, current frequency – 50/60 Hz, power – 0.5 kW. Herewith, case material – painted metal, that makes exploitation of the Dough divider reliable and long life. Dough divider SPM 22 has a modern design, and more of it, has a robust construction and high-quality internal components, thatallows continual term of smooth operation. Furthermore, the application ofthis represented machine gives an opportunity to optimize the process of preparing of bakery products, that makes it suitable for applying from small private bakeries and in production halls.