About product «Butcher's table Техно-ТТ СП-433/1208»
Raw meat (beef, pork, poultry and other), used by catering companies for preparation of various meat products, semi-finished products and dishes|various dishes, semi-finished products and a great variety of meat products|various dishes, and also great number of semi-finished products and meat products|semi-finished products, various dishes and also meat products|various dishes and semi-finished products} supplied as carcasses, meat sides, quarters of meat carcasses and undergo cutting, then followed by deboning and trimming.The essence of deboning is that it is necessary to separate the muscular membrane from bone scraps. After that it comes trimming, by the way of which it is produced the separation is small bones, cartilage, connective tissue, blood vessels, and in some cases fat, and various contaminants. We would like to represent you such professional kitchen equipment, as Butcher's table СП-433/1208 made by ТЕХНО-ТТ, which allows optimally organize the processing of raw materials at various catering establishments. Announced dimensions of Butcher's table СП-433/1208 from iPelican catalog: length – 1200 mm, depth – 800 mm, height – 850 mm. Therewith, work surface material – polypropylene, that makes the appliance of this table optimal for applying at meat cutting departments of various food service establishments. Furthermore,case material – stainless steel. Used in manufacture of Butcher's tables steel grade – AISI 430. And shelf type in the represented model – solid. The appliance of Butcher's table and trimming provides to organize the successful processing ofgreat variety of raw meat in optimal way.