About product «Butcher's table Техно-ТТ СП-433/2000»
Raw meat (beef, pork, poultry and other), used by catering companies for preparation of various meat products, semi-finished products and dishes|various dishes, semi-finished products and a great variety of meat products|various dishes, and also great number of semi-finished products and meat products|semi-finished products, various dishes and also meat products|various dishes and semi-finished products} supplied as carcasses, meat sides, quarters of meat carcasses and undergo a stage of processing, such as cut, and after the cut go deboning and meat trimming.The essence of deboning is that that it is overriding to separate the muscular membrane from bone scraps. Then goes trimming, by the way of which it is producing the separation is small bones, cartilage, connective tissue, blood vessels, and in some cases fat, and various contaminants. We would like to represent you such professional kitchen equipment, as Butcher's table СП-433/2000 made by ТЕХНО-ТТ, which gives an opportunity to organize the processing of raw meat at the proper level. According to the manufacturer's instruction dimensions of Butcher's table СП-433/2000 from iPelican catalog: length – 2000 mm, depth – 600 mm, height – 850 mm. Herewith work surface material – polypropylene, that makes the appliance of this represented table optimal for use in catering companies . Furthermore,case material – stainless steel. Used in manufacture of Butcher's tables steel grade – AISI 430. And shelf type in the represented model – solid. The appliance of this offered Butcher's table and trimming will provide to organize the successful processing ofvarious types of raw meat in optimal way.