About product «Bain-marie Electrolux BME21A1A»
this offered Bain-marie BME21A1A made by ELECTROLUX is a type of professional establishment, which is generally used to maintain optimal temperatures of already prepared dishes, that provides an opportunity avoid cooling and subsequent heating, which may adversely affect even on gustatory quality. According to the manufacturer's instruction dimensions Bain-marie BME21A1A from iPelican catalog: length – 700 mm, depth – 900 mm, height – 900 mm. Specified included gastronome containers quantity features 1. Thus, optimal gastronome container size is about GN 2/1-200. The design of Bain-marie satisfies all quality standards. In this model case material – stainless steel, that ensures long term of exploitation. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 3 kW.