Convection oven Electrolux AOS061GCD2

34541
  • Sku
    269710
  • Type
    Convection oven
  • levels
    6
  • energy source
    gas
  • maximum temperature
    300 °C
  • temperature probe
    true
  • convection
    true
  • gastronome container size
    GN 1/1-65
  • guide-to-guide distance
    65 mm
  • chamber auto cleaning system
    true
  • doors material
    glass
  • control system
    electromechanical
  • gas power
    10 kW
  • voltage
    230 V
  • current frequency
    50/60 Hz
  • power
    0.25 kW
  • length
    898 mm
  • depth
    915 mm
  • height
    808 mm
  • work length
    460 mm
show all properties

About product «Convection oven Electrolux AOS061GCD2»

This represented model of Convection ovenAOS061GCD2 made by ELECTROLUX is suitable for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. With applying ofthis professional equipment baking process is substantially accelerated, that provides an opportunityto optimize the performance of a professional kitchen. According to the manufacturer's instruction dimensions Convection oven AOS061GCD2 from iPelican catalog: length – 898 mm, depth – 915 mm, height – 808 mm. Adjusted work dimensions – 460 mm, work depth – 715 mm, work height – 486 mm. And maximum temperature is about300 °C °C. Optimal gastronome container size – GN 1/1-65. Furthermore, specified guide-to-guide distance for Gastronorm containers – 65 mm. It is also should be notified, that Convection oven AOS061GCD2 provides an opportunity bake bakery and confectionery products of high quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. Herewith, to make the process of baking in this Convection oven maximally convenient, in the working chamber there есть translucent light lighting. Furthermore, есть and temperature probe, which provides to control the temperature inside the food during their preparation. Additionally, есть convection. It is also very important to note, thatduring the cooking, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electromechanical.

For the convenience of application in the oven there есть chamber auto cleaning system. The design of the carcass and working chamber of the Convection oven satisfies all quality standards. And, in represented model case material – stainless steel. Used in manufacture work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 0.25 kW.

Files