Convection oven Electrolux AOS201GCG2

944,055.00 $
  • Code number
  • Type
    Convection oven
  • levels
  • energy source
  • maximum temperature
    300 °C
  • temperature probe
  • convection
  • gastronome container size
    GN 1/1-65
  • guide-to-guide distance
    63 mm
  • chamber auto cleaning system
  • doors material
  • control system
  • gas power
    40 kW
  • voltage
    230 V
  • current frequency
    50/60 Hz
  • power
    0.5 kW
  • length
    993 mm
  • depth
    957 mm
  • height
    1795 mm
  • work length
    460 mm
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About product «Convection oven Electrolux AOS201GCG2»

This represented model of Convection ovenAOS201GCG2 made by ELECTROLUX is specially made for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. With applying ofthis professional equipment baking process is substantially accelerated, that provides an opportunityto optimize the performance of a professional kitchen. According to the manufacturer's instruction dimensions Convection oven AOS201GCG2 from iPelican catalog: length – 993 mm, depth – 957 mm, height – 1795 mm. Adjusted work dimensions – 460 mm, work depth – 715 mm, work height – 1450 mm. And maximum temperature is about300 °C °C. Optimal gastronome container size – GN 1/1-65. Furthermore, specified guide-to-guide distance for Gastronorm containers – 63 mm. It is important to notice, that Convection oven AOS201GCG2 provides an opportunity bake bakery and confectionery products of the highest quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. Herewith, to make the process of baking in this Convection oven maximally convenient, in the working chamber there есть translucent light lighting. More of it, есть and temperature probe, which gives a possibility to control the temperature inside the food during their preparation. Additionally, есть convection. It is also very important to note, thatduring baking, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electromechanical.

For the convenience of application in the oven there есть chamber auto cleaning system. The design of the carcass and working chamber of the Convection oven answers all standards of quality. And, in represented model case material – stainless steel. Used in manufacture work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 0.5 kW.