About product «Convection oven Foinox W41W»This offered model of Convection ovenW41W made by FOINOX is specially made for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. With applying of professional equipment baking process is substantially accelerated, that allowsto optimize the performance of a professional kitchen. Announced dimensions Convection oven W41W from iPelican catalog: length – 595 mm, depth – 565 mm, height – 595 mm. Optimal gastronome container size – 411х330. Furthermore, specified guide-to-guide distance for Gastronorm containers – 20 mm. It should be noticed, that Convection oven W41W provides an opportunity bake bakery and confectionery products of high quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatduring all types of baking, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electronic.
The design of the carcass and working chamber of the Convection oven answers all standards. In represented model case material – painted metal. Announced colour of the carcass – white. Furthermore, work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 2.5 kW.