About product «Heated salad bar Angelo Po BOCS4C»
This Heated Salad Bar BOCS4C made by ANGELO PO may be used for short storage of dishes at a certain temperature and for their demonstration. Announced dimensions of the Salad Bar BOCS4C: length – 1470 mm, depth – 730 mm, height – 1265 mm. Specified gastronome container size – GN 1/1-150. And gastronome containers capacity – 4. To store food in accordance with all rules an important role plays compliance of all temperature parameters. This Heated Salad Bar BOCS4C fully complies with the requirements. Temperature range of the model: maximum temperature features 80, minimal temperature is 30. The design of the Heated Salad Bar answers all standards of quality . Thus, in the performed model case material – wood. Through the used in manufacture high-quality materials ensures a long life operation and durability. We are to notify, that Heated salad bar Salad Bar BOCS4C more than has a modern design, but also has a robust configuration and resistant internal components, which provide an excellent operation over the long term. Such equipment suits great for the organization of guest service in many catering establishments.