Convection oven Foinox W60N

Not available
  • Type
    Convection oven
  • levels
  • energy source
  • gastronome container size
  • guide-to-guide distance
    75 mm
  • case material
    painted metal
  • work chamber material
    stainless steel
  • doors material
  • control system
  • voltage
    400 V
  • current frequency
    50/60 Hz
  • power
    6 kW
  • colour
  • length
    795 mm
  • depth
    770 mm
  • height
    600 mm
  • net weight
    55 kg
  • gross weight
    65 kg

About product «Convection oven Foinox W60N»

This represented model of Convection ovenW60N made by FOINOX is generally used for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. By using ofthis equipment baking process is substantially accelerated, that allowsto optimize the performance of a professional kitchen. According to the manufacturer's instruction dimensions Convection oven W60N from iPelican catalog: length – 795 mm, depth – 770 mm, height – 600 mm. Optimal gastronome container size – 600х400. Furthermore, specified guide-to-guide distance for Gastronorm containers – 75 mm. It should be noticed, that Convection oven W60N gives an opportunity bake bakery and confectionery products of the highest quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatduring all kinds of treatment, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electronic.

The design of the carcass and working chamber of the Convection oven answers all standards. And, in represented model case material – painted metal. Announced by the manufacturer's instruction colour of the carcass – black. Furthermore, work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 6 kW.

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