About product «Convection oven Foinox WM07»This represented model of Convection ovenWM07 made by FOINOX is perfect for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. By using ofthis professional equipment baking process is substantially accelerated, that provides an opportunityto optimize the performance of a professional kitchen. According to the manufacturer's instruction dimensions Convection oven WM07 from iPelican catalog: length – 785 mm, depth – 910 mm, height – 885 mm. Adjusted work dimensions – 605 mm, work depth – 410 mm, work height – 475 mm. Optimal gastronome container size – GN 1/1-65. Furthermore, specified guide-to-guide distance for Gastronorm containers – 55 mm. For the convenience of operation it is important, that Convection oven WM07 provides an opportunity bake bakery and confectionery products of the excellent quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatanyway, the quality of food remains high. And, what is also very important, this Convection oven is very handy, control system – electronic.
The design of the carcass and working chamber of the Convection oven satisfies all standards. In represented model case material – painted metal. Announced by the manufacturer's instruction colour of the carcass – white. Furthermore, work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 8 kW.