Bain-marie Silko ME63TPS

Not available
  • Type
  • length
    600 mm
  • depth
    650 mm
  • height
    295 mm
  • energy source
  • gradual temperature adjustment
  • heating type
  • minimal temperature
    30 °C
  • maximum temperature
    90 °C
  • work surface skirting
  • gastronome container size
    GN 1/1-200
  • case material
    stainless steel
  • voltage
    230/400 V
  • current frequency
    50/60 Hz
  • power
    3 kW

About product «Bain-marie Silko ME63TPS»

this offered Bain-marie ME63TPS made by SILKO is a kind of professional establishment, which is specially made up to maintain optimal temperatures of already prepared dishes, that provides an opportunity avoid cooling and subsequent heating, which may adversely affect even on gustatory quality. Temperature range of the model ME63TPS: maximum temperature features90 °C, minimal temperature is 30 °C. In order to keep the temperature optimal for each meal есть gradual temperature adjustment, that allows to minimize probability of drying and boiling. According to the manufacturer's instruction dimensions Bain-marie ME63TPS from iPelican catalog: length – 600 mm, depth – 650 mm, height – 295 mm. Thus, optimal gastronome container size is about GN 1/1-200. The design of Bain-marie satisfies all standards of quality. And, in represented case material – stainless steel, that ensures long term of exploitation. Required for the stable operation of the equipment mains power: voltage – 230/400 V, current frequency – 50/60 Hz, power – 3 kW.


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