About product «Convection oven Foinox FC05EP1»This represented model of Convection ovenFC05EP1 made by FOINOX is optimal for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. With applying of professional equipment baking process is substantially accelerated, that allowsto optimize the performance of a professional kitchen. Announced dimensions Convection oven FC05EP1 from iPelican catalog: length – 850 mm, depth – 717 mm, height – 650 mm. Adjusted work dimensions – 600 mm, work depth – 350 mm, work height – 360 mm. Optimal gastronome container size – GN 1/1-65. Furthermore, specified guide-to-guide distance for Gastronorm containers – 60 mm. It should be noticed, that Convection oven FC05EP1 gives an opportunity bake bakery and confectionery products of the highest quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatduring the treatment, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electromechanical.
The design of the carcass and working chamber of the Convection oven satisfies all standards. In represented model case material – painted metal. Announced by the manufacturer's instruction colour of the carcass – dark blue. Furthermore, work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 6.1 kW.