About product «Bain-marie Gico 64/500T»
this offered Bain-marie 64/500T made by GICO is a type of commercial kitchen equipment, which is specially designed to maintain optimal temperatures of already prepared dishes, that allows avoid cooling and subsequent heating, which may adversely affect including on gustatory quality. In order to keep the temperature optimal for each meal есть gradual temperature adjustment, that allows to minimize probability of drying and boiling. Also in Bain-marie thereесть such option, as temperature indication, facilitating the process of working with equipment. Announced dimensions Bain-marie 64/500T from iPelican catalog: length – 350 mm, depth – 600 mm, height – 300 mm. Specified included gastronome containers quantity features 2. The design of Bain-marie satisfies all quality standards. And, in this model case material – stainless steel, that ensures long term of exploitation. And, what is also very important, this performed Bain-marie is quite simple to use, control system – electromechanical. Required for the stable operation of the equipment mains power: voltage – 230/400 V, current frequency – 50/60 Hz, power – 1.2 kW.