Bain-maries Enofrigo DROP IN DRY 3 FASI 2000

40623
  • Sku
    A1BASESDRY203F
  • Type
    Bain-maries
  • length
    2210 mm
  • depth
    730 mm
  • height
    540 mm
  • surface maximum temperature
    80 °C
  • surface minimum temperature
    30 °C
  • gastronome containers capacity
    6
  • gastronome container size
    GN 1/1-100
  • installation type
    drop-in
  • heating element type
    thermoelectric heater
  • case material
    stainless steel
  • work surface material
    stainless steel
  • voltage
    400 V
  • current frequency
    50/60 Hz
  • power
    2.1 kW
  • net weight
    74 kg
  • gross weight
    99 kg

About product «Bain-maries Enofrigo DROP IN DRY 3 FASI 2000»

We would like to represent You the professional equipment Bain Marie DROP IN DRY 3 FASI 2000 made by ENOFRIGO. This Bain Marie is generally used for storage of hot and warm meals at definite temperature, and also their demonstration. Bain Marie DROP IN DRY 3 FASI 2000 satisfies all thermal equipment standards. In this model electric -. According to the manufacturer's instruction dimensionsof Bain Marie DROP IN DRY 3 FASI 2000 from iPelican catalog: length – 2210 mm, depth – 730 mm, height – 540 mm. Upon that, case material – stainless steel. Optimum gastronome container size – GN 1/1-100. And also gastronome containers capacity – 6.