About product «Bain-marie Gico 700/542C»
This Bain-marie 700/542C made by GICO is a kind of professional kitchen equipment, which is perfect to maintain optimal temperatures of already prepared dishes, that allows avoid cooling and subsequent heating, which may adversely affect even on gustatory quality. Temperature range of the model 700/542C: maximum temperature features90 °C, minimal temperature is 30 °C. In order to keep the temperature optimal for each meal есть gradual temperature adjustment, that allows to reduce probability of drying and boiling. Announced dimensions Bain-marie 700/542C from iPelican catalog: length – 800 mm, depth – 700 mm, height – 280 mm. The design of Bain-marie answers all quality standards. And, in this model case material – stainless steel, that ensures long term of exploitation. And, what is also very important, this offered Bain-marie is quite simple to use, control system – electromechanical. Required for the stable operation of the equipment mains power: voltage – 230/400 V, current frequency – 50/60 Hz, power – 3 kW.