About product «Butcher's table Electrolux TLC1210HE»
Raw meat (beef, pork, poultry and other), used by catering companies for preparation of various meat products, semi-finished products and dishes|various dishes, semi-finished products and a great variety of meat products|various dishes, and also great number of semi-finished products and meat products|semi-finished products, various dishes and also meat products|various dishes and semi-finished products} supplied as carcasses, meat sides, quarters of meat carcasses and on a mandatiry basis undergo cutting.The essence of deboning is that that it is overriding to separate the muscular membrane from bone scraps. Then goes trimming, by the way of which the pulp is separated from cartilage, connective tissue and small bones, as well as it is removing contaminants. We would like to represent you such professional kitchen equipment, as Butcher's table TLC1210HE made by ELECTROLUX, which gives an opportunity optimally organize the processing of raw meat. According to the manufacturer's instruction dimensions of Butcher's table TLC1210HE from iPelican catalog: length – 1200 mm, depth – 700 mm, height – 1000 mm. Used in manufacture work surface material – stainless steel, that makes the appliance of this table continual. Furthermore,case material – stainless steel. Used in manufacture of Butcher's tables steel grade – AISI 304. For the convenience of use in the model TLC1210HE есть work surface skirting. Furthermore, work surface skirting height – 100 mm. The appliance of this Butcher's table and trimming gives an opportunity to organize perfect processing ofraw meat in optimal way.