About product «Bain-maries Enofrigo DROP IN TANGO DRY 3 FASE 2000 NATURALE»
We would like to represent You the professional equipment Bain Marie DROP IN TANGO DRY 3 FASE 2000 NATURALE made by ENOFRIGO. This Bain Marie is generally used for storage of hot and warm meals at definite temperature and their demonstration. Bain Marie DROP IN TANGO DRY 3 FASE 2000 NATURALE satisfies all thermal equipment standards. In this offered model electric -. According to the manufacturer's instruction dimensionsof Bain Marie DROP IN TANGO DRY 3 FASE 2000 NATURALE from iPelican catalog: length – 2120 mm, depth – 730 mm, height – 990 mm. Upon that, case material – stainless steel. Used in manufacture of this Bain Marie steel grade – AISI 304. Optimum gastronome container size – GN 1/1-100. And also gastronome containers capacity – 6. For the convenience Bain Marie may have shelves quantity, this offered model has 1.