About product «Convection oven Garland MCO-GS-20-ESS»This offered model of Convection ovenMCO-GS-20-ESS made by GARLAND best way fits for baking a variety of pastries, and moreover for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. By using ofthis represented equipment baking process is substantially accelerated, that allowsto optimize the performance of a professional kitchen. Announced dimensions Convection oven MCO-GS-20-ESS from iPelican catalog: length – 965 mm, depth – 1048 mm, height – 1791 mm. Adjusted work dimensions – 736 mm, work depth – 610 mm, work height – 610 mm. For this Convection oven MCO-GS-20-ESS minimal temperature features66 °C. And maximum temperature is about260 °C °C. It is also should be notified, that Convection oven MCO-GS-20-ESS provides an opportunity bake bakery and confectionery products of the excellent quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. Herewith, to make the process of baking in this Convection oven maximally convenient, in the working chamber there есть translucent light lighting. Also есть and temperature probe, which gives a possibility to control the temperature inside the food during their preparation. Additionally, есть convection. In this model there есть steam humidification, so that the surface of baked products becomes shiny. It is also very important to note, thatduring the cooking, the quality of food remains high. And, what is also very important, this Convection oven is very handy, control system – electromechanical.
The design of the carcass and working chamber of the Convection oven satisfies all standards. And, in represented model case material – stainless steel. Announced by the manufacturer's instruction colour of the carcass – grey. Required for the stable operation of the equipment mains power: voltage – 230/400 V, current frequency – 50/60 Hz, power – 0.2 kW.