About product «Retarder-proofer cabinet Foster DRP RI 4T»
This represented Retarder-proofer cabinet DRP RI 4T made by FOSTER used to control the process of dough fermentation, which precedes the baking. The dough treatment occurs by changing of temperature, humidity and other parameters,resulting in the fermentation process slows down or stops completely for a certain period. The appliance ofthis professional equipment gives an opportunity to carry out work on the principle of delayed baking, that is to keep up optimalproduction schedule. Retarder-proofer cabinets, as a rule, are applied at various food service establishments, which bake different pastry and confectionery. Announced dimensions of Retarder-proofer cabinet DRP RI 4T: length – 1200 mm, depth – 2750 mm, height – 2600 mm. Also есть mobile trolley, helping to organize the optimal placement of leaven inside the cabinet. Adjusted gastronome container size – 600х400. Retarder-proofer cabinet DRP RI 4T has ST (subtropical) climate class. For the model DRP RI 4T minimal temperature features 10 °C. Upon this,maximum temperature is 40 °C. This Retarder-proofer cabinet is quite simple to use, control system – electronic. To make the operation with the equipment there is an additional translucent lighting inside the cabinet. The cabinet also DRP RI 4T has a robust construction and reliable internal components. Used in manufacture case material – stainless steel. Also internal volume material of Retarder-proofer cabinet – stainless steel. In the offered model doors material – stainless steel. Required for the stable operation of the equipment mains power: voltage – 400 V, current frequency – 50/60 Hz, power – 4 kW. Using this offered professional equipment, as Retarder-proofer cabinet, catering establishment can adhere to the schedule of baking, which is important for the optimization of the workflow.