About product «Multifunctional pan Rational VCC 211+»This offered Multifunctional pan VCC 211+ made by RATIONAL is a type of commercial kitchen equipment, which is designed for stewing, frying, poaching, sauteing and other types of cooking. Temperature range of the model VCC 211+: maximum temperature features 250 °C, minimal temperature is 30 °C. Pressure cap of this of the pan prevents the loss of heat, and more of it provides for the collection of condensate, providing hygienic use.
In this Multifunctional pan is specified electric overturn type. In the model VCC 211+ есть water supply tap. The design of Multifunctional pan satisfies all standards. And, in represented model case material – stainless steel, that ensures a long life exploitation, and more of it it isreduced to the minimum possibility of food sticking during the cooking process. And, what is also very important, this Multifunctional pan is very handy, control system – electronic. Required for the smooth operation of the equipment mains power: voltage – 380 V, current frequency – 50/60 Hz, power – 30.6 kW.