About product «Convection oven Fagor COG-102»This represented model of Convection ovenCOG-102 made by FAGOR is optimal for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. With applying ofthis equipment baking process is substantially accelerated, that provides an opportunityto optimize the performance of a professional kitchen. Announced dimensions Convection oven COG-102 from iPelican catalog: length – 1260 mm, depth – 995 mm, height – 1278 mm. Optimal gastronome container size – GN 1/1-100. It is important to notice, that Convection oven COG-102 gives an opportunity bake bakery and confectionery products of the excellent quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. It is also very important to note, thatduring cooking process, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electromechanical.
The design of the carcass and working chamber of the Convection oven answers all standards. And, in represented model case material – stainless steel.