Steam cooking chamber Kocateq ES-4

  • Type
    Steam cooking chamber
  • chambers quantity
  • maximum temperature
    100 °C
  • minimal temperature
    60 °C
  • case material
    stainless steel
  • control system
  • voltage
    230 V
  • current frequency
    50/60 Hz
  • power
    4.8 kW
  • length
    430 mm
  • depth
    416 mm
  • height
    640 mm
  • gross weight
    20 kg

About product «Steam cooking chamber Kocateq ES-4»

Steam cooking chamber ES-4 made by KOCATEQ, is a kind of kitchen professional equipment, which is manufactured for cooking great variety of diet meals from steamed vegetables, fish and meat. Temperature range of this model: maximum temperature features 100 °C, minimal temperature is 60 °C. The good advantage is, with using Steam cooking chamber in all products most of nutrients are retained, and as a result,ready dishes come out not only tasteful, but also very nutrient-enriched and wholesome, and also dietetic, because their treatment is carried out without applying oils and fats. Moreover, this described machine is optimal for catering establishments, for those visitors, who prefer a low-calorie, lenten and including vegetarian dishes.

According to the manufacturer’s instruction dimensions of Steam cooking chamber ES-4 from iPelican catalog: length – 430 mm, depth – 416 mm, height – 640 mm. Also chambers quantity features 5. The desigh of carcass and working chamber of this Steam cooking chamber satisfies all standards. In the offered model case material – stainless steel. And, what is also very needful, this Steam cooking chamber is very handy, control system – electromechanical. Required for the stable operation of the equipment mains power: voltage – 230 V, current frequency – 50/60 Hz, power – 4.8 kW.


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