About product «Bain-marie Oztiryakiler OSBDE 4090»
This represented Bain-marie OSBDE 4090 made by OZTIRYAKILER is a type of commercial kitchen equipment, which is generally used to maintain optimal temperatures of already prepared dishes, that provides an opportunity avoid cooling and subsequent heating, which may adversely affect even on gustatory quality. Temperature range of the model OSBDE 4090: maximum temperature features90 °C, minimal temperature is 30 °C. According to the manufacturer's instruction dimensions Bain-marie OSBDE 4090 from iPelican catalog: length – 400 mm, depth – 900 mm, height – 850 mm. Specified included gastronome containers quantity features 2. Thus, optimal gastronome container size is about GN 2/3-150. The design of Bain-marie answers all standards of quality. In represented case material – stainless steel, that ensures long term of exploitation. And, what is also very important, this represented Bain-marie is very handy, control system – mechanical. Required for the stable operation of the equipment mains power: voltage – 230/400 V, current frequency – 16 Hz, power – 1 kW.