Automation of the restaurant for sure will give to its owner a number of advantages. First of all, the use of special software for automation of the restaurant will increase the speed of service, that will certainly suit for guests' taste. Another "plus" is facilitating of the organization of programs to attract repeat customers, accruing bonuses and realization of special bonus programs. The introduction of the automatic control system allows automated control over the availability of not only the products in stock, but also ready meals in the kitchen. Furthermore, work of staff is also fully controlled. Using of software for automation of the restaurant enables recording of data from one or more of catering facility, herewith, the need in organization of special accounting days doesn't any longer exist. Thus, the automation of the restaurant ensures optimization of workflow while providing improved quality of service and optimal building of working system of the facility.