Apach AHP100

hamburger diameter - 100 mm, drive type - mechanical, control system - mechanical, installation type - table, dimensions: 250x190x320 mm

Semifinished meat – is a staple product, thats why their manufacturers try to improve the quality of our products and to create a greater variety of products, what is also very important for stores and supermarkets. All types of such equipment are easy to operate and help optimally adjust the smooth and controlled at all stages of quality meat products production process at any scale with minimal labor costs and time spending. Special equipment, which includes presses for hamburgers, meatball machines, mincemeat dispenser, dumpling machines and batter applicators significantly speed up an output of delicatessen shop and canteen kitchen, that, undoubtedly will have impact on profit of your trading enterprise or public food facility.