Apach APP10 220

output - 300 kg/hr, hopper volume - 10 kg, speeds quantity - 1, dimensions: 620x480x900 mm, mains power: 220 V, 50 Hz, 0.55 kW

Apach APP10 220 CE

output - 300 kg/hr, hopper volume - 10 kg, speeds quantity - 1, dimensions: 620x480x900 mm, mains power: 220 V, 50 Hz, 0.55 kW

Apach APP10 380

output - 300 kg/hr, hopper volume - 10 kg, speeds quantity - 1, dimensions: 620x480x900 mm, mains power: 380 V, 50 Hz, 0.55 kW

Apach APP10 380 CE

output - 300 kg/hr, hopper volume - 10 kg, speeds quantity - 1, dimensions: 620x480x900 mm, mains power: 380 V, 50 Hz, 0.55 kW

Apach APP18 220

output - 500 kg/hr, hopper volume - 18 kg, speeds quantity - 1, dimensions: 620x480x1000 mm, mains power: 220 V, 50 Hz, 0.9 kW

Apach APP18 220 CE

output - 500 kg/hr, hopper volume - 18 kg, speeds quantity - 1, dimensions: 620x480x1000 mm, mains power: 220 V, 50 Hz, 0.9 kW

Apach APP18 380

output - 500 kg/hr, hopper volume - 18 kg, speeds quantity - 1, dimensions: 620x480x1000 mm, mains power: 380 V, 50 Hz, 0.9 kW

Apach APP18 380 CE

output - 500 kg/hr, hopper volume - 18 kg, speeds quantity - 1, dimensions: 620x480x1000 mm, mains power: 380 V, 50 Hz, 0.9 kW

Apach APP5 220

output - 150 kg/hr, hopper volume - 5 kg, speeds quantity - 1, dimensions: 620x480x600 mm, mains power: 220 V, 50 Hz, 0.37 kW

Apach APP5 220 CE

output - 150 kg/hr, hopper volume - 5 kg, speeds quantity - 1, dimensions: 620x480x600 mm, mains power: 220 V, 50 Hz, 0.37 kW

Apach APP5 380

output - 150 kg/hr, hopper volume - 5 kg, speeds quantity - 1, dimensions: 620x480x600 mm, mains power: 380 V, 50 Hz, 0.37 kW

Apach APP5 380 CE

output - 150 kg/hr, hopper volume - 5 kg, speeds quantity - 1, dimensions: 620x480x600 mm, mains power: 380 V, 50 Hz, 0.37 kW

Vegetable peeling machines are used in commercial kitchens to facilitate the work of chef assistants, and to speed up and streamline the preparation of various dishes, which include vegetables. Professional vegetable peelers are designed specially for restaurants and other public catering facilities for fast and high-quality peeling of root crops and vegetables - potatoes, carrots, onions, etc. There are special disks for peeling of fruits, seafood and even washing vegetables. In peelers used in the food industry can be loaded simultaneously 10-20 pounds or more vegetables. This equipment greatly increases productivity of staff, which contributes to higher profits of every public food facility.