Ovens

Abat КПП-4-1/2П

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 520x765x714 mm, mains power: 230 V, 50 Hz, 3.5 kW

Abat КПП-4-1/2Э

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 520x765x514 mm, mains power: 230 V, 50 Hz, 3.5 kW

Abat КПП-4П

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 625x765x514 mm, mains power: 230/400 V, 50 Hz, 3.5 kW

Abat КПП-4Э

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 625x765x514 mm, mains power: 230/400 V, 50 Hz, 3.5 kW

Abat КЭП-4

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 800x835x515 mm, mains power: 230/400 V, 50 Hz, 6.5 kW

Abat КЭП-4П

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 800x830x515 mm, mains power: 230/400 V, 50 Hz, 6.5 kW

Abat КЭП-4Э

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 800x835x515 mm, mains power: 230/400 V, 50 Hz, 6.5 kW

Abat КЭП-4Э 210000809803

levels - 4, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 800x835x515 mm, mains power: 230/400 V, 50 Hz, 6.5 kW

Abat ПКЭ-4Э к

levels - 4, chambers quantity - 1, convection - true, dimensions: 610x635x515 mm, mains power: 230 V, 50 Hz, 3.2 kW

Abat РПШ-16-2/1

levels - 16, chambers quantity - 1, convection - true, steam humidification - true, dimensions: 1400x1518x2231 mm, mains power: 230/400 V, 50/60 Hz, 35.58 kW

Abat ЭШ-1К

chambers quantity - 1, 20 - 270 °C, dimensions: 1300x1083x1005 mm, mains power: 230 V, 50/60 Hz, 5.2 kW

Abat ЭШ-2К

chambers quantity - 2, 20 - 270 °C, dimensions: 1300x1083x1320 mm, mains power: 230/400 V, 50/60 Hz, 10.4 kW

Abat ЭШ-3К

chambers quantity - 3, 20 - 270 °C, dimensions: 1300x1083x1650 mm, mains power: 230/400 V, 50/60 Hz, 15.6 kW

Abat ЭШ-4К

chambers quantity - 4, 20 - 270 °C, dimensions: 1300x1083x1670 mm, mains power: 230/400 V, 50/60 Hz, 20.8 kW

Alto Shaam 1000-TH I

steam humidification - true, dimensions: 572x802x1920 mm, mains power: 230 V, 50/60 Hz, 4.9 kW

Alto Shaam 1000-TH II

levels - 16, steam humidification - true, dimensions: 596x810x1949 mm, mains power: 230 V, 50/60 Hz, 4.8 kW

Alto Shaam 1000-TH/III

levels - 8, chambers quantity - 1, steam humidification - true, dimensions: 596x805x1024 mm, mains power: 230 V, 50/60 Hz, 3.8 kW

Alto Shaam 1000-TH II - SPLIT

levels - 8, chambers quantity - 1, steam humidification - true, dimensions: 596x805x1024 mm, mains power: 230 V, 50/60 Hz, 3.6 kW

Alto Shaam 1200-TH/III

chambers quantity - 2, dimensions: 573x819x1924 mm, mains power: 230 V, 50/60 Hz, 7.2 kW

Alto Shaam 300-TH/III

levels - 3, volume 28.5 l, chambers quantity - 1, 10 - 162 °C, steam humidification - true, dimensions: 426x643x480 mm, mains power: 230 V, 50/60 Hz, 0.62 kW

Alto Shaam 500-TH II

steam humidification - true, dimensions: 482x678x850 mm, mains power: 230 V, 50/60 Hz, 3 kW

Alto Shaam 500-ТН/III

chambers quantity - 1, dimensions: 850x482x678 mm, mains power: 230 V, 50/60 Hz, 2.75 kW

Alto Shaam 750-TH-II

levels - 3, dimensions: 848x651x673 mm, mains power: 230 V, 50/60 Hz, 2.4 kW

Alto Shaam 750-TH/III

chambers quantity - 1, dimensions: 651x802x848 mm, mains power: 230 V, 50/60 Hz, 3.3 kW

Alto Shaam 750-TH/III B

chambers quantity - 1, dimensions: 676x805x851 mm, mains power: 230 V, 50/60 Hz, 3.8 kW

Alto Shaam AS-250

dimensions: 853x425x464 mm, mains power: 230 V, 50/60 Hz, 1.2 kW

Anvil COA1003

convection - true, dimensions: 595x622x590 mm, mains power: 230 V, 50/60 Hz, 2.4 kW

Anvil COA 1004

convection - true, dimensions: 595x622x590 mm, mains power: 230 V, 50/60 Hz, 2.4 kW

Anvil COA1005

levels - 3, convection - true, dimensions: 835x759x590 mm, mains power: 230 V, 50/60 Hz, 5.6 kW

Anvil COA1006

levels - 5, convection - true, dimensions: 868x968x740 mm, mains power: 400 V, 50/60 Hz, 12 kW

Anvil COA 1010

levels - 4, convection - true, dimensions: 868x968x920 mm, mains power: 400 V, 50/60 Hz, 18 kW

Anvil COA1203

levels - 6, convection - true, dimensions: 595x577x458 mm, mains power: 230 V, 50/60 Hz, 2.4 kW

Anvil COA1205

levels - 4, convection - true, dimensions: 835x759x590 mm, mains power: 230 V, 50/60 Hz, 2.4 kW

Anvil POA0001

levels - 9, convection - true, dimensions: 860x591x995 mm, mains power: 230 V, 50/60 Hz, 0.75 kW

Apach A 5/4

levels - 4, chambers quantity - 1, 30 - 280 °C, convection - true, dimensions: 550x585x505 mm, mains power: 230 V, 50/60 Hz, 2.6 kW

Apach A6/4U

levels - 4, chambers quantity - 1, convection - true, dimensions: 595x535x625 mm, mains power: 230 V, 50/60 Hz, 3.8 kW

Apach A82/4RU

levels - 4, chambers quantity - 1, 30 - 280 °C, convection - true, steam humidification - true, dimensions: 800x760x535 mm, mains power: 230/400 V, 50/60 Hz, 6.2 kW

Apach A82/4RU D

levels - 4, chambers quantity - 1, 30 - 280 °C, convection - true, steam humidification - true, dimensions: 800x760x535 mm, mains power: 230/400 V, 50/60 Hz, 6.2 kW

Apach A82/4U

levels - 4, chambers quantity - 1, 30 - 280 °C, convection - true, steam humidification - true, dimensions: 800x535x760 mm, mains power: 230/400 V, 50/60 Hz, 6.1 kW

Apach A8/4RU

levels - 4, chambers quantity - 1, 30 - 280 °C, convection - true, steam humidification - true, dimensions: 795x685x535 mm, mains power: 380 V, 50/60 Hz, 6.2 kW
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Oven is a high-technological thermal equipment intended for preparing of various products, including bakery. Such equipment is a part of every bakery and also cafes and other catering facilities. Use of ovens increases staff productivity, and finished products reach the highest quality. Ovens may be electric-powered and combustion. The heating in them occurs on different principles; can be used convection, radiation heating, conduction. Ovens may be also continuous and batch. By type of construction ovens are of the following types: - rotating ovens with electronic control panels, often equipped with a steam generator, due to which the surface of the finished food become shiny. - Hearth ovens enable baking on ceramic soles without using of baking tray. - Convection ovens are usually small in size and easy to operate; baking is made due to the uniform circulation of hot air in the chamber. Type of heating and the design of the oven is selected according to the needs of catering establishment to optimize its work.